Every celebration needs food and drink. And this party in-progress has the world’s best. Forget flash in the pan; this is passion on a plate – with more master sommeliers in the restaurants in Las Vegas than in LA and NYC combined.
Las Vegas restaurants are continually upping the ante with celebrity chefs and cutting-edge menus that cater to every taste and craving. And people are taking notice. We’re not only home to some of the hottest restaurants in the world, but Las Vegas hosts several major and growing food and wine festivals, including Vegas Uncork’d.
From flying wine angels and foie gras lollipops, you should expect the unexpected from restaurants in Las Vegas. This is a city raising the culinary bar on a daily basis, where the biggest names in food – chefs such as Mario Batali, Joël Robuchon, Gordon Ramsay and Tom Colicchio – debut their latest concepts.
The restaurants in Las Vegas are everything you’ve heard and more. From deep-fried Oreos you eat while standing, to six-course meals you eat sitting in the chef’s private dining room, your taste buds will face temptations they cannot yet imagine. Pack your appetite and let Las Vegas’ restaurants do the rest.
This is Vegas – and it’s the biggest thing to happen to food since salt.